Homemade Mashed Potatoes
Homemade Mashed Potatoes are made with real white potatoes, butter, milk and sour cream. Real homemade mashed potatoes are extremely tastier than your run of the mill mashed potato flakes that come in a box. For just a little bit of effort, you can make this mashed potatoes recipe for your family and they will rave about it! Serve this wonderful comfort food with stews and gravy and meat loaf and all sorts of things.
Ingredients for Homemade Mashed Potatoes:
White Potatoes (2 medium potatoes per person)
¼ teaspoon Shrimp & Crab Boil (optional)
2 tablespoons butter
½ cup sour cream
½ milk or cream
Sea Salt
Tony’s Creole Seasoning
Prepare a large pot of water. Add dash of sea salt. Bring to a boil.
Peel potatoes. Cut into 1 inch cubes. Rinse in a colander.
Place in boiling water. Cook for 10-15 minutes until potatoes break apart with a fork.
Carefully drain in the sink in a colander. Pour into a large mixing bowl.
Add butter, sour cream and milk.
With an electric mixer, mix on high until creamy smooth. Voila and Bon Appétit!
Hi! We're going to try this recipe for tomorrow night's dinner. We have a prime rib roast so I hope ...
Thanks for the tip! 
A suggestion or a footnote. People can find cleaned crawfish backs for a crawfish bisque at Tony's in BR. ...
Found your videos on youtube and love them. My husband is from Louisiana, and although, he has been here ...
Thank you for the quick response. I am going to make these at my Super Bowl party on Sunday. 
Powered by FireStats
Comment by Xavier Daniels on 23 January 2010:
Hello, I am 15 years old and I cook all the time. Right now I am cooking your mac N cheese recipe. Thank you for showing me how to cook. You are the best girl!!!!!
Xavier Daniels