All Posts Tagged With: "Orleans Style"

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Hot Andouille Sausage Po-Boys

On the menu tonight, an Andouille Sausage Po-Boy grilled and smoked with mesquite chips over a real hardwood charcoal fire.  Andouille is a flavorful Cajun Sausage that is basically ground pork and special seasonings. 
These hot sausage New Orleans style sandwiches are called Po-Boys here in Louisiana.  According to Wikipedia, a po boy, or po’boy, poboy, [...]

10Jan2009 | Beryl | 2 comments | Continued
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What Is Creole Cooking?

Creole cooking is very similar to Cajun cooking in the fact that they both use ingredients such as bell peppers, onions and celery in their dishes. However, the Creole style of cooking differs in some ways due to its use of local ingredients and simple European flavors instead of wild game and the Acadian’s heavy [...]

27Nov2008 | Beryl | 0 comments | Continued
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