All Posts Tagged With: "Sour Cream"

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Twice Baked Potatoes

Stuffed potatoes give your meal that restaurant quality pizzaz. If you’re hungry for something a little jazzier than baked potatoes, try this twice baked potato recipe (some people call them stuffed potatoes.) It’s sure to be a hit!

Ingredients for Twice Baked Potatoes
4 medium – large Idaho potatoes
1/2 cup sour cream
1/4 cup chopped green onions
2 small [...]

16Feb2009 | Beryl | 1 comment | Continued
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Skin Eatin’ Good Baked Potatoes

Baked Potatoes are a traditional side item for steaks – you know the saying: “I’m a steak and potatoes man”.   The potato referred to as a tuber plant that grows underground.  Potatoes were first cultivated in the Andes over 1800 years ago and later introduced in Europe in the 16th century.
Baked Potatoes are easy to [...]

2Jan2009 | Beryl | 0 comments | Continued
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How to Make Shrimp Dip

Shrimp Dip is a simple and fast dish to prepare for a party, baby shower, or impromptu gathering.  The accounting department at my office always asks me to make this dip when we’re having a function.  One of the ladies doesn’t like green onions, so I put in the food processor so she can’t see [...]

16Dec2008 | Beryl | 1 comment | Continued
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